STARTER + MAIN COURSE OR
MAIN COURSE + DRINK (glass of wine or soft drink or Stella Artois)
Monday - Friday 12pm - 4pm €9.95
Saturday, Sunday and Public holidays €10.95
Homemade Soup of the Day Served with Ciabatta Bread
Ask one of our staff for the soup of the day!
Toasted Garlic Ciabatta Bread, with chopped Tomato and Basil Pesto
Garlic Bread (v)
Toasted Garlic Ciabatta
House Salad (v) (c)
Fresh mixed leaves with market Veg & Onion, tossed in a red wine Vinaigrette.
Cuppa Chilli Con Carne (c)
Topped with melted Cheddar Cheese, Tomato Salsa & Sour Cream
Flour Tortillas filled with refried Beans & Cheese, grilled and topped with Tomato Salsa & Sour Cream
Salsa Dip (v) (c)
Tortilla Chips served with a side of Tomato Salsa
Bandito’s Tex/Mex Burger
100% Irish Beef Burger with a spicy cheese sauce, topped with Bandito’s Chilli con Carne, Sour Cream & Salsa, in a Brioche bap served with Fries
Grilled Chicken Burger
With shredded Lettuce, Tomato & Prosciutto Ali Oli, served in a in a Brioche bap, with Fries
Grilled Steak Sandwich (€1 supplement)
Prime Irish Minute Sirloin Steak, with Garlic Mayonnaise & fried Onions, in toasted Ciabatta Bread served with Fries
Italian Veg Pie (v)(c)
Selection of Mediterranean Vegetables, cooked in a Tomato Ragu, topped with Gratin Potato, Cheddar & Mozzarella Cheese, served with a side Salad
Fish n’ Chips
Fresh Cod fillet,, deep fried in Beer Batter, served with Fries and Tartar Sauce
Penne con Pollo
Creamy Chicken Penne Pasta, green Peas, Brocoli, served with grated Parmesan, topped with Rocket.
Chorizo, red Onion, Butter Beans & Chicken Peas, cooked in a Tomato Sauce, served with Garlic Bread
Minced Beef or Chicken or Vegetable Taco (c)
Cooked in Mexican spices with shredded Lettuce, Cheddar Cheese, Sour Cream and Chef’s Salsa.
Rich Bolognese sauce, served on a bed of Spaghetti, topped with Parmesan cheese
Choice of minced Beef, Chicken or Vegetable Chilli Burritos
All wrapped in a Flour Tortilla, with refried Beans, topped with spicy Cheese Sauce, Tomato Salsa and Sour Cream, served with Mexican Rice
Classic baked Lasagne
Layers of Beef, Bolognese, Pasta & Bechamel Sauce, topped with Cheese Sauce, served with Fries.
Vegetarian Pasta (v)
A selection of Market Vegetables in Tomato sauce served with Penne
Spaghetti alla Carbonara
Spaghetti tossed in a Creamy Bacon and Parmesan Sauce, finished with Egg
Bandito’s own Chilli con carne (c)
Chilli Beef on a bed of Mexican Rice, topped with melted Cheese, Sour Cream & Salsa
Add a Tea or Coffee for €1.50
Did you know you can substitute regular fries for Sweet Potato Fries for only one Euro extra!
*(c) Denotes Dishes using Gluten free ingredients, however if you choose fries as a side order, they are not suitable for coeliacs.
*Gluten free pasta available on all pasta dishes
*The food Allergens used in the preparation of our food can be viewed in the separate menu available at the counter. Please ask a member of staff if you need additional information on food allergens.