Choose from the Á la Carte Menu all day
Spaghetti alla Carbonara
Spaghetti tossed in a Creamy Bacon and Parmesan Sauce finished with Egg
Tagliatelle tossed with grilled Chicken, Brocoli, mixed Peppers and CherryTomatoes in a light Basil Cream
Add Tiger Prawns instead of Chicken for €16.95
Rich Beef Bolognese Sauce, served on a bed of Spaghetti, topped with Parmesan Cheese
Classic baked Lasagne
Layers of Beef Bolognese, Pasta and Bechamel Sauce, topped with Cheese, served with Fries or side Salad
Vegetarian Cannelloni (v)
Pasta tubes filled with Ratatouille and Cheesy Bechamel Sauce, baked and served with mixed Leaf Salad. (v)
Pollo ala Napoletana (C)
Grilled breast of Chicken, Cherry Tomatoes, Olives, Onions & Peppers in a Tomato Sauce, served with mash Potatoes.
Mediterranean Fish Bowl
Hake, Cod, Shrimps and Prawns, sautéed with Sundried Tomatoes,roasted Garlic, Chilli and Olive Oil, served with a side of Garlic Foccaccia Bread
Penne con Pollo
Creamy Chicken Pasta, green peas, Brocoli, served with grated Parmesan, topped
with Rocket Leaves.
Sweet Chilli and Lime Chicken Salad
Grilled marinated Chicken strips on a bed of mixed Leaves and market Veg. Or Try our Honey glazed Goat’s Cheese Salad also for
Sizzling fajitas… your choice..
All fajitas cooked in Mexican Spices, Peppers and Onions, served with Flour Tortillas, SourCream, Salsa and grated Cheese
Chicken €17.95 Beef €18.95 Prawn €20.95 Combo €20.95 Veg €15.95
All wrapped in a Flour Tortilla with refried Beans, topped with spicy Cheese Sauce, Salsa, Sour Cream and served with Mexican Rice
Choice of minced Beef for €15.95, Chicken for €15.95 or Vegetable Chilli for €13.95
Char-grilled prime Irish Sliced Steak, refried Beans, Cheddar Cheese, Lettuce, wrapped in a
large Flour Tortilla, topped with Cheese sauce, served with Mexican Rice & Guacamole
Chicken QuesadillaGrilled Tortillas filled with Cheese, roasted Peppers, Onions, refried Beans, Chicken breast
strips, topped with Tomatoes, SourCream and Guacamole.
Vegetarian Quesadilla (V)
Grilled Tortillas filled with Cheese, roasted Peppers, onions, Zucchini,refried Beans, topped
with Guacamole, SourCream and Guacamole. (v)
Minced Beef or Chicken Taco(c)
Cooked in Mexican Spices with shredded Lettuce,Cheddar Cheese, Sour Cream & Chef’s Salsa served with Mexican Rice.
Pulled Pork Taco
Slow cooked Pork in Bandito’s BBQ sauce with Kidney Beans, topped with shredded Lettuce, Cheddar Cheese, SourCream, Lime & Chef’s Salsa served with Mexican Rice.
Tequila Lime Chicken (c)
Slow cooked Pork in Bandito’s BBQ sauce with Beans, served with shredded Lettuce, Cheddar Cheese, SourCream, Lime & Chef’s Salsa
Tex-Mex Baby Back Ribs
Slow cooked Pork Ribs in a Southern Comfort BBQ Sauce, served with Coleslaw and Fries.
Chilli Con Carne (c)
Chilli Beef On a bed of Mexican Rice, topped with melted Cheese, Sour Cream & Salsa
100% Irish Beef Burger with a spicy Cheese Sauce, topped with Bandito’s Chilli Con Carne, Sour Cream & Salsa in a Brioche bap, served with Fries
Pull Pork Sandwich
Oven Roasted Pork, in Bandito’s BBQ Sauce, served in Brioche Bap with Coleslaw & side of
Connemara Salmon (c)
Grilled Fillet of Salmon with a Creamy Parsley and Lemon Sauce, served with Gratin Potatoes or Fries
Fish n’ Chips
Fresh whole Cod fillet, deepfried in Beer Batter, served with Fries and Tartar sauce
Prime Irish 8oz Sirloin Steak
Cooked to your liking, served with sautéed Onions and Mushrooms, choice of Brandy Peppercorn Sauce or Garlic Butter, Gratin Potatoes or Fries
Prime Irish 14oz T-Bone Steak
Cooked to your liking, served with sautéed Onions and Mushrooms, choice of Brandy PepperCorn Sauce or Garlic Butter, Mash Potatoes or Fries
Beef & Guinness traditional Irish Stew
100% Irish Beef and Root Vegetables, stewed in a traditional Beef & Guinness Sauce, served with a side of Ciabatta Bread
Mexico to Rome’s Grilled Steak Sandwich
Prime Irish 6oz Sirloin Steak on toasted Ciabatta,with sautéed Onions, Mushrooms, Garlic Mayonaise, served with Fries
Mexico’s Bacon and Cheese Burger
100 % Irish Beef Burger with Bacon and Cheese,topped with crispy Iceberg, Onion and
Tomato in a Brioche Bap, served with Fries.
Fillet of Seabass
with Shrimps in a creamy dill sause, served with fries or Gratin potatoes.